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Refettorio | 37 Recettes anti-gaspi - French only

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39,81 €

JR

Language: French ONLY

Maison CF Edition

Hard Cover - 240 pages

28 x 20 cm

ISBN: 979-10-96575-20-6

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Explore the project Refettorio Paris

Beautiful book of 37 Anti-waste recipes for the Refettorio Paris and signed by Parisian chefs:

Ghislaine Arabian [Les Petites sorcières]
Christophe Aribert [Maison Aribert]
Pascal Barbot [Astrance]
Maxime Bonnabry Duval [Refettorio]
Massimo Bottura [Osteria Francescana]
Sébastien Bras [Le Suquet]
Benjamin Brial [Lutécia]
Boris Campanella [Hôtel de Crillon]
Mauro Colagreco [Mirazur]
Fabrizio Cosso [Eataly Paris Marais]
Alexandre et Céline Couillon [La Marine]
Sonia Ezgulian [Les Sardines filantes]
Solène Gallard [Mingway]
Guillaume Goupil [Le Baudelaire]
Bertrand Grébaut [Septime]
Cédric Grolet [Cédric Grolet Opéra]
Jean Imbert [Mamie]
Flavia Vanessa Isla [Patagonia sucrée]
JR
Pierre Hermé [Pierre Hermé]
Guy Krenzer [Lenôtre]
Alexandre Maigrot [Ernest]
Grégory Marchand [Frenchie]
Romain Meder [Plaza Athénée]
Tabata et Ludovic Mey [Les Apothicaires]
Olivier Roellinger [Le Coquillage]
Anna Trattles et Alice Quillet [Ten Belles Bread]
Régis Marcon [Régis & Jacques Marcon]
Alessandra Montagne [Tempero]
Prune Nourry
Apollonia Poilâne [POILÂNE]
Mama Rebecca et Mama Marina [Meet My Mama]
Romain Roudeau [Juveniles]
Harouna Sow [Refugee Food Festival]
Michel et César Troisgros [Le Bois sans Feuilles]
Agnès et Rosalie Varda
Loïc Villemin [Toya]

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